CajunGrocer.com is the largest online seller of genuine Louisiana foods. Visitors will find more than 400 top-brand products to choose from, including Zatarain’s and Tony Chachere’s Creole Seasonings, file powder and crawfish. Order through the Web site or by calling the toll-free number, 24 hours a day, seven days a week.
Source for OldBay and J.O. Seasonings. J.O. Seasonings, although lesser known, is used almost exclusively in the crab houses of Maryland. Order through the Web site, toll-free number or the retail location.
Butter warmers, crab forks, shell buckets. Lots of fun seafood-oriented items such as serving platters, napkins and glasses for your crab feast. Most of these items are seasonal so you’ll find them in the summer mail-order catalog and in the store seasonally.
A cook’s paradise since 1972. There are over 44 Sur La Table stores in the United States. This is a store I can spend hours in and often do. They carry a large array of butter warmers, crab forks and picks, shellfish cracker sets, shellfish pots, bibs, and many shellfish-themed items. If you can’t make it to one of their stores, they’ve got a terrific Web site and catalog that comes out several times a year.
The Spanish Table carries an extensive selection of Spanish and Portuguese food and cookware, including a staggering array of paella pans. Order through the Web site or visit one of their stores.
McFadden Farm grows and sells a wide variety of organic herbs and herb blends. I use their garlic powder, which is superior to any other I’ve used. My favorite blends are the Mexican Blend and Beef Herbs (which I use in a variety of dishes).